Tenderstem® Raw Asian Coleslaw

Ingredients

Coleslaw

• A handful of raw Tenderstem® - very finely sliced lengthways or at an angle
• ½ or whole kolrabi depending on size – thinly sliced
• 1 fennel bulb – thinly sliced
• 4 spring onions – finely sliced
• 1 large carrot or 2 small carrots – peeled thinly lengthways with a speed peeler
• A handful of chopped fresh coriander

Asian Dressing

• 3 tbsp of plain yogurt
• 2 tbsp of sesame oil
• 1 tbsp of soy sauce
• 2 tbsp of white wine vinegar
• 1 clove of garlic – finely grated
• A handful of toasted sesame seeds – black or white